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"We the present owners of the Fish House, have mastered to perfection the arts of catching, preparing and smoking the
scottish salmon. The closely guarded skills and knowledge of our forefathers have been handed down from generation to generation."
A visit to the Fish House gives a unique opportunity to sample a taste of history.
From here, salmon is smoked, packed and distributed. Ugie Salmon Fishings
has been expanded to its present position of excellence by Joseph Yule and Robert Bruce, supplying their mail order product range throughout the world.
Now you can sample our unique
produce by visiting our secure online shop from where you can
purchase smoked salmon
by credit card or by cheque.
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